harry keogh and other

[Botch the Mad]

just got this on amazon for 12.99 new. good or no?

[Goth Girl]

Pretty good. Can't believe you didn't get a copy in the raffle, as everyone who won it had it already!

My favourite out of the three new Keogh stories still has to be Resurrection grin.gif

[Nathan]

'Bout half what I paid. I'd say it's good.

smile.gif

[Lupa the Ancient]

Looks a good price to me....

[Botch the Mad]

sweet!

[Exsanguinator]

Really - you must be preparing it differently to me, I'm using taragon and oregano in an extra-virgin dressing to make a paste, coating it and then cooking it at gas mark 5 for 20 minutes... I then sprinkle a little salt and pepper between the leaves and place some potatos, parsnips and large carrots around it on the roasting tray to add to the juices and to cook off nicely. After about another 45-60min it's cooked to perfection - but not sweet in anyway... I take it you're using a demarera glaze?

[Red Willow]

and i've gone cross-eyed!
sometimes i forget just how random you people are

[Botch the Mad]

yes, you are correct. that is exactly how i prepared it. sumptuous. any recommendations for a nice lost years dish?